Filtered vs. Unfiltered Cigarettes

Published on October 10th, 2014 00:00

Well before the 1950s, all smoking products were sold offered without filters. During that time, no health hazards were associated with smoking and cigarettes were not regarded as harmful. Already in the course of the 1950s, cigarettes were associated to a higher risk of diverse diseases. The filtered cigarette was the tobacco industry's reply to getting rid of public worry over cigarette safeness.

The objective of the cigarette filter is to decrease the levels of nicotine and tar ingested. As a smoker inhales, the cigarette smoke from the lit end flows up throughout the cigarette and into then reaches mouth and lungs. The filter is created to incorporate small perforations that permit air to flow into the filter and the cigarette smoke to flow out.

The concept is that air will move into the filter, removing a part of the smoke and decreasing the amount of exact smoke inhaled. The less smoke the smoker inhales, the lesser amount of tar and nicotine gets into. The main difference between filtered and unfiltered cigarettes is that unfiltered cigarettes enable considerably higher amounts of smoke.

At present not so many cigarette makers are producing unfiltered cigarettes, so it is very difficult to find them on the market, however with the help of a reliable online cigarette store, you will have the chance to try this kind of cigarettes. Among the most found are: Astru Non-Filter, Leana and Nistru.
The issue with cigarette filters is that the main cause people light up is a physical habit to nicotine. Decreasing the level of nicotine the body gets from one cigarette does not get rid of the craving. As a result, the typical adverse reaction of a cigarette filter is that it stimulates the smoker to just smoke more. Many cigarette lovers might also cut the filter off their cigarettes before lighting up them. The issue is the body's dependency to nicotine, not specifically the amount per cigarette.

And for the last, a bit of history; cigarettes were initially rolled utilizing corn husks. Approximately, in the 17th century, corn husks were substituted with paper. In the 1830s cigarettes became available in France, where they obtained their present name. Cigarette derives from the Spanish word "sigarito."
Already in 1950s all key sellers of cigarettes started adding filters to several of their tobacco products. Today, even though unfiltered cigarettes are still accessible, the majority of smokers purchase filtered cigarettes in order to decrease the risk of diverse diseases.